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Related stories:
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 2011 British Pie Awards | | Congratulations to Scottish Craft Butchers who picked up awards at Melton Mowbray in the British Pie Awards. Special mention must go to Paul and Christine Boyle of Boghall Butchers who returned north with no fewer than eight awards. |
| Steak
& Kidney Pie |
Boghall
Butchers |
Bronze |
| Steak
& Kidney Pie |
Boghall
Butchers |
Bronze |
| Steak
& Kidney Pie |
Bruce
of the Broch |
Bronze |
| Savoury
Pie (Hot) |
|
|
| Duck
in Plum & Ginger Sauce Pie |
Boghall
Butchers |
Gold |
| Scotch
Mutton Pie |
Boghall
Butchers |
Gold |
| Mince
Round |
MacDougall
& Hastie |
Gold |
| Scotch
Pie |
Murdoch
Brothers Butchers |
Silver |
| Lasagne
Pie |
Bruce
of the Broch |
Bronze |
| Scotch
Pie |
Thomas
Johnston Quality Butchers |
Bronze |
| Fish
Pie |
|
|
| Smoked
Salmon in Cream & White Wine Sauce |
Boghall
Butchers |
Bronze |
| Vegetarian
Pie |
|
|
| Vegetarian
Ha
ggis Pie |
Boghall
Butchers |
Silver |
| Other
Pasty |
|
|
| Apple
& Sultana Pasty |
Boghall
Butchers |
Silver |
| Apple
Pie |
|
|
| Apple
Pie |
Stuart's
of Buckhaven |
Silver |
| Apple
Pie |
Boghall
Butchers |
Bronze |
| Other
Dessert Pie |
|
|
| Rhubarb
Pie |
Fergusons
of Airdrie |
Gold |
| Football
Pie |
|
|
| Steak
and Gravy Football Pie |
MacDougall
& Hastie |
Bronze |
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Other stories in this section:
Best Pies |
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