2005 WORLD BRIDIE CHAMPIONS

Savoury Products were also evaluated in the competition that was judged at
Lauder College in Dunfermline.

for Cullen Skink Pastie

for Hot and Spicy Chicken Pie

for Citrus Chicken Pie

for Breakfast Pie

for Turkey and Cranberry Pie

for Buffet, Bean and Potato Pie

for Chilli Cheese Pie

for Chicken Curry Pie

for Chicken & Mealie Pie

for Turkey, Stuffing & Cranberry Pie

for Balmoral Venison, Redcurrant & Port Sauce Pie

for Game Pie

for Hagshot Pie (a mixture of Haggis and Clapshot)

for Pork & Stilton Pie

for Cullen Skink Pie

for Buffalo Bridie

for Chicken Pie