Job Description Butcher Manager

•ï¿½ï¿½ Acting in a food safe manner with due respect to the food that others will eat
•ï¿½ï¿½ Ensure safe receipt of fresh meat, meat products and cooked meat.
•ï¿½ï¿½ Inspect all deliveries and return those that are unsatisfactory
•ï¿½ï¿½ Boning and processing fresh meat, meat products and cooked meat
•ï¿½ï¿½ Overseeing the day to day needs including timely productions of products and preparation of fresh meats
•ï¿½ï¿½ Ensure stock is rotated and used in the correct manner
•ï¿½ï¿½ Serving customers in a polite, friendly helpful and hygienic manner
•ï¿½ï¿½ Be proactive in promoting sales
•ï¿½ï¿½ Writing down customer orders if necessary
•ï¿½ï¿½ Operating a weighing scale, cash register and credit card terminal
•ï¿½ï¿½ Changing till roll and credit card roll, when needed.
•ï¿½ï¿½ Dealing with orders and customers requests
•ï¿½ï¿½ Answer telephone as required
•ï¿½ï¿½ Ensure any rubbish and waste is disposed of in a food safe manner
•ï¿½ï¿½ Checking-trays and shelves are refilled
•ï¿½ï¿½ Ensure packaging (bags/ containers/ carriers etc) is available
•ï¿½ï¿½ Ensure that the workplace is clean and tidy at all times.
•ï¿½ï¿½ Making sure fridges are kept clean and stock rotated in correct manner.
•ï¿½ï¿½ Attend shop staff meetings as required.
•ï¿½ï¿½ Check that all areas are cleaned in accordance to set cleaning schedule..
�� •ï¿½ï¿½ Check stock delivery details, ensuring correct stock has been delivered, price up and put stock on shelves.
•ï¿½ï¿½ Maintain an up to date knowledge of the business activities at all times
•ï¿½ï¿½ Report feedback on any/all issues directly to owners in an appropriate manner that reflects job responsibility

The above is not an exhaustive list of duties and you will be expected to perform different tasks as necessitated by your changing role within the business and the overall business objectives of the business.

Person Specification
•ï¿½ï¿½ Professional approach to health and hygiene
•ï¿½ï¿½ Excellent communication skills
•ï¿½ï¿½ Numerate and literate
•ï¿½ï¿½ Able to work on own initiative
•ï¿½ï¿½ Responsible individual with commitment to their work
•ï¿½ï¿½ Friendly, reliable, trustworthy and honest.
•ï¿½ï¿½ Practical and co-operative.

Review of Position and Duties: A two-way appraisal of both the content and development of this role will be conducted at regular intervals. I have read and fully understood this job specification and have agreed it with the business.

Name: _________________