PATHWAY TO SCQF LEVEL 6 MA

This qualification is offered at level 3, and is suitable for anyone working at supervisory level, or in a position of responsibility, in all sectors of the meat industry. It is designed to be flexible, with six different pathways available depending on the person's job. These pathways comprise supervisory, technical, retail, production, despatch and abattoirs.

To attain the qualification candidates must complete 8 units in total. This comprises:

â—† 1 Mandatory unit
â—† 4 units from Group B
â—† The remaining 3 units can be taken from Group A,B,C,D

For unit options see pdf file

Any questions please don't hesitate to call Claire on 01738 637785 or Email.

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